Three Bean Venison Casserole
This deer venison recipes article provides a list of ingredients and procedures for making a three been venison casserole.
Ingredients:
- 1 pound venison burger
- 1 can Lima beans, drained
- 1 can pork and beans
- 1 can kidney beans
- 4 teaspoons vinegar
- 1/2 cup brown sugar
- 1/2 cup sugar
- 1 cup ketchup
- 1 tablespoon mustard
Procedures:
Brown venison in skillet. Drain.
Add remaining ingredients with venison and mix.
Place all in a lightly greased baking dish.
Bake in oven at 375 degrees for 45 minutes.
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